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dairy
From probiotics to flavored milk for kids, powdered to empowered, the future of dairy represents a $1 billion opportunity for retailers to minimize the environmental footprint while reinventing the dairy department and enhancing the shopper's experience. With dairy trends of the future, it's important to address the various factors...
gmo labeling
Informed food-buying consumers and the ease of obtaining in-depth product information from the internet have extended the battle for wallet share far beyond visual design. Bright colors and unique label patterns are no longer enough to secure brand loyalty; food manufacturers must court the ethical stances and dietary preferences...
Consumers are the driving force behind the trends shaping the market for green cleaning products. According to a report published in Green Household Cleaning and Laundry Products in the U.S., 3rd Edition by Packaged Facts, the green market niche accounts for approximately 3 percent of the total retail laundry...
Just a month until AndinaPack 2015 - one of the most important global events in the area of transformation, processing and packaging, covering the following industries: Food, Beverage, Pharmaceutical, Cosmetics and Mass Consumer Products. EquipNet is in preparation to exhibit at this highly respected forum.     The event will...
Millennial consumers are much more environmentally conscious than any generation before, and a number of observable trends have resulted from it. One of those is a new focus on health rather than wealth. Another is an insistence upon company integrity. A third is a tightening of the proverbial spending...
Before the invention of hydraulic and pneumatic devices, people had to fill and seal containers one at a time. Sometime during the mid to late 19th century, hydraulic and pneumatic devices were invented. These devices made food filling line automation possible, because they could start and then stop filling...
The palate is no longer the sole motivator behind a consumer purchase when hunger or thirst strikes. Widespread health-conscious cultural influences and individual medical concerns are driving more and more Americans to make healthier choices in their snacks and drinks. The food industry and the beverage industry have risen...

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