Food April 29, 2021

Keeping Up With Consumers’ Food Wants and Needs

The hallmark saying “the customer is always right” may not always feel like the right answer, but when it comes to the Food Industry, it is true. The consumers are […]
Food January 4, 2021

An Urgent Need for Change in the Food Industry

Leaders in the food industry have been looking forward and planning for 2021 in order to adapt to new changes—not just ones brought about by the COVID-19 pandemic—and implement new […]
Food June 15, 2020

The Food and Beverage Industry, Technology, and How the Coronavirus is Affecting It All

The current Coronavirus pandemic has affected every aspect of everyday life. Industries are taking a big hit, especially those that require people to work in close contact with one another. […]
food industry
Consumer Packaged Goods July 30, 2018

Food Industry Trends to Watch for in 2018

With innovative foods and methods of production, the food industry continues to expand its reach and diversity. Spanning various food categories, digitalization and technological advancements have allowed manufacturers and retailers […]
lab meat
Consumer Packaged Goods March 2, 2018

Lab-Made Meat – The Next Food Revolution?

There is a general consensus among experts in the food production industry that animal food supplies may not be able to keep pace with worldwide demand over the next two […]
frozen foods
Consumer Packaged Goods February 26, 2018

National Frozen Foods Month

Did you know, March is National Frozen Foods Month? Frozen foods have always existed in climates that were cold enough for foods to freeze, but the innovation of this industry […]
Consumer Packaged Goods February 8, 2018

Food Industry Outlook: Shopping Innovations in 2018

A number of trends shaped the food and beverage industry in 2017, which included some interesting flavor combinations, efficient packaging solutions, healthier snack alternatives and much more. So what’s on […]
Consumer Packaged Goods November 8, 2017

Food Industry News: Potassium as a Substitute for Sodium Chloride

As any diet-conscious food-lover will attest, striking a balance between good nutrition and great taste can be harder than keeping a good hollandaise sauce from separating. For many chefs, if […]
Consumer Packaged Goods March 28, 2017

How It’s Made: Instant Coffee

EQUIPNET PRESENTS… How It’s Made: Instant Coffee
dairy
Consumer Packaged Goods January 12, 2017

Emerging Trends in the Dairy Industry

From probiotics to flavored milk for kids, powdered to empowered, the future of dairy represents a $1 billion opportunity for retailers to minimize the environmental footprint while reinventing the dairy […]
Consumer Packaged Goods June 6, 2012

The Future of Food Packaging

Those trying to live a healthy lifestyle know to avoid the center of the grocery store and stick to the perimeter where the fresh vegetables, fruits, and meats are kept. […]